nick janikian - bay area SALES REPRESENTATIVE

Nick fell for natural wine about a decade ago while exploring some of the Bay Area's natural wine shops and bars, captivated by the accessibility and iconoclastic energy behind each bottle. After a long stint in non-profit administration he took the leap into the industry, selling and serving wine at minimo in Oakland for a year and a half and worked harvest at a few urban wineries nearby. Nick joined Critical Mass Selections in 2023, ever-excited to discuss the merits of rosato and red sauce.